Welcome. Please login or register to post on Brewers Roundtable. Thanks!

Frontenac grape

All winemaking questions and discussion

Frontenac grape

Postby wyo wino » Tue Sep 29, 2009 11:38 am

Picked my Frontenac grapes yesterday. Measured the Brix first at 24.5 so picked 95 pounds of grapes. Ran them through my crusher/destemmer. To fully juice them you really need to run them through twice. Looks like almost 9 gallons. Good flavor. We had a minor frost in the morning and only a few grape leaves were wilted so think I will be OK. They seemed to juice very well.
User avatar
wyo wino
Brewing Master
 
Posts: 397
Joined: Sun May 04, 2008 7:32 pm
Location: Powell, WY

Return to General Winemaking Forum

Who is online

Users browsing this forum: No registered users and 0 guests

Search Brewers Roundtable

User Menu

Login Form

Style switcher

Who is online

In total there are 0 users online :: 0 registered, 0 hidden and 0 guests (based on users active over the past 5 minutes)
Most users ever online was 84 on Tue Mar 18, 2008 6:37 pm

Users browsing this forum: No registered users and 0 guests
Copyright © 2009 Afterburner - Free GPL Template. All Rights Reserved.